Louisville Bride

SPR-SUM 17

Louisville Bride magazine is Louisville, Kentucky's premier bridal publication, featuring photos of wedding gowns and listings for Louisville reception halls, caterers, wedding planners, photographers, and other wedding service providers.

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4 6 S p r i n g | S u m m e r B R I D E The Grape Leaf: Louisville's Middle Eastern Eatery and Caterer The Grape Leaf at 2217 Frankfort Avenue, one of Louisville's first Middle Eastern eateries, has been serving up authentic cuisine in the heart of Clifton since 1992, when it was opened by Chef Nabil Al-Saba. The Grape Leaf prides itself on being a friendly, locally owned, pan-Mediterranean neighborhood restaurant. A variety of party trays and platters are available for your group in the restaurant or delivered to your location. Make your event unique with roasted lamb, chicken biryani or tenderloin and chicken kabobs. To start planning your event, call Chef Nabil Al-Saba at (502) 299-4155 or (502) 897-1774. From Back Yard to Black Tie ake Your • Kentucky eme & Custom Menus • Homemade Cuisine with Local & Kentucky Proud Ingredients • Full Liquor License 28 years locally owned & operated in Louisville To plan your special occasion, call or email us 502-245-7734 LadyfingersInc.com or Ladyfingers@iglou.com M Wedding Reception Memorable Special Advertising Section Crushed Ice Catering: Organic, Distinctive, Sophisticated, Delicious Crushed Ice Catering matches passion for food with commitment to expert event production, assembling the freshest and finest seasonal ingredients, presenting them with flair and beauty and taking care of clients and guests with gracious, friendly and professional service. They specialize in sourcing items from local Louisville and Kentucky providers, giving guests a menu that is fresh, exciting, local and organic. Planners meet with couples to map out everything from seating arrangements to table linens, site selection and more. They have years of experience putting together wonderful ceremonies for all times of year, indoors and out. Whether you want a seated dinner, stations, buffets or any other combination, Crushed Ice Catering will work with you to deliver an unforgettable experience where the menu and event complements the splendor of the day. Crushed Ice Catering is the exclusive caterer and event planning team at one of Louisville's top venues, The Ice House. They offer custom menus, DIY catering, drop-off catering and full-service event planning at venues all over town where the "dream team" swings into action and helps you put it all together. Crushed Ice Events: (502) 589-4700; crushediceevents.com; info@crushediceevents.com.

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